http://tapirtantrum.com Exploring the world one meal at a time Wed, 23 May 2012 05:48:14 +0000 en hourly 1 http://wordpress.com/ http://s2.wp.com/i/buttonw-com.png http://tapirtantrum.com http://tapirtantrum.com/2010/03/23/julia-childs-boeuf-bourguignon/ http://tapirtantrum.com/2010/03/23/julia-childs-boeuf-bourguignon/#comments Wed, 24 Mar 2010 05:15:17 +0000 pinchaque http://tapirtantrum.com/?p=747 ]]> http://tapirtantrum.com/2010/03/23/julia-childs-boeuf-bourguignon/feed/ 4 pinchaque Boeuf bourguignon with roasted red potatoes Boeuf bourguignon ingredients Beef browning in bacon fat Onions and carrots cooking in bacon fat The final ingredient: wine! The sauce runs red with bordeaux Roasted red potato side dish Boeuf bourguinon complete! http://tapirtantrum.com/2009/11/29/homemade-pizza-adventure/ http://tapirtantrum.com/2009/11/29/homemade-pizza-adventure/#comments Mon, 30 Nov 2009 05:11:43 +0000 pinchaque http://tapirtantrum.com/?p=676 ]]> http://tapirtantrum.com/2009/11/29/homemade-pizza-adventure/feed/ 0 pinchaque My homemade Fourth Order pizza Spices for italian sausage Finished italian sausage Pizza sauce ingredients Simmering pizza sauce Mozzarella cheese ingredients Sliced cheese curds Goopy cheese curd - will it fail? Mozzarella starting to get stretchy Finished homemade mozzarella balls Dough kneading action Prepped ingredients for pizza Pizza before baking Finished and sliced pizza http://tapirtantrum.com/2009/08/09/the-mysteries-of-sachertorte/ http://tapirtantrum.com/2009/08/09/the-mysteries-of-sachertorte/#comments Mon, 10 Aug 2009 02:42:33 +0000 pinchaque http://tapirtantrum.com/?p=363 ]]> http://tapirtantrum.com/2009/08/09/the-mysteries-of-sachertorte/feed/ 0 pinchaque Sachertorte Towers A Slice of Sachertorte http://tapirtantrum.com/2009/06/21/long-overdue-101-things-update/ http://tapirtantrum.com/2009/06/21/long-overdue-101-things-update/#comments Sun, 21 Jun 2009 20:55:06 +0000 pinchaque http://tapirtantrum.com/?p=328 ]]> http://tapirtantrum.com/2009/06/21/long-overdue-101-things-update/feed/ 0 pinchaque Bulwer-Lytton Fiction Contest Zephyr Enjoying the State Quarters Map Carne Asada Burrito OsTrim - Ostrich Meat Vikings Game: Lots of Islands and Tokens Wheel of Goodies http://tapirtantrum.com/2009/06/07/making-kasekrainer-sausage-at-home/ http://tapirtantrum.com/2009/06/07/making-kasekrainer-sausage-at-home/#comments Sun, 07 Jun 2009 16:26:50 +0000 pinchaque http://tapirtantrum.com/?p=310 ]]> http://tapirtantrum.com/2009/06/07/making-kasekrainer-sausage-at-home/feed/ 3 pinchaque The Meat Team Kasekrainer Ingredients Prepared Kasekrainer Sausage Sandwich with Peppers and Onions http://tapirtantrum.com/2009/02/01/my-sausage-making-adventure-begins/ http://tapirtantrum.com/2009/02/01/my-sausage-making-adventure-begins/#comments Mon, 02 Feb 2009 03:45:36 +0000 pinchaque http://tapirtantrum.com/?p=196 ]]> http://tapirtantrum.com/2009/02/01/my-sausage-making-adventure-begins/feed/ 1 pinchaque Sausage Ingredients and Recipe Cubed Pork and Lard with Spices Initial Grinding of Sausage Meat Mixing Spices into the Sausage Slipping the Intestines onto the Sausage Stuffer The Start of the Links Finished Sausage (Looks Like a Snake) Sausage Twisted Into Links The Finished Product http://tapirtantrum.com/2009/01/18/stuffed-pizza-and-uk-lagers/ http://tapirtantrum.com/2009/01/18/stuffed-pizza-and-uk-lagers/#comments Sun, 18 Jan 2009 23:18:13 +0000 pinchaque http://tapirtantrum.com/?p=170 ]]> http://tapirtantrum.com/2009/01/18/stuffed-pizza-and-uk-lagers/feed/ 0 pinchaque Pizza stuffing components Stuffed pizza before baking Stuffed pizza after baking Slices of my stuffed pizza UK and Italy Lagers Lagers in their assigned glasses http://tapirtantrum.com/2009/01/11/traditional-christmas-meal-baby-back-ribs/ http://tapirtantrum.com/2009/01/11/traditional-christmas-meal-baby-back-ribs/#comments Sun, 11 Jan 2009 22:08:45 +0000 pinchaque http://tapirtantrum.com/?p=153 ]]> http://tapirtantrum.com/2009/01/11/traditional-christmas-meal-baby-back-ribs/feed/ 0 pinchaque Baby Back Ribs and Corn Sticks http://tapirtantrum.com/2008/12/29/making-cream-cheese-at-home/ http://tapirtantrum.com/2008/12/29/making-cream-cheese-at-home/#comments Tue, 30 Dec 2008 06:39:41 +0000 pinchaque http://tapirtantrum.com/?p=119 ]]> http://tapirtantrum.com/2008/12/29/making-cream-cheese-at-home/feed/ 3 pinchaque Ingredients for Making Cream Cheese Adding Starter to the Half & Half Cheese Curds Placed in Cheesecloth Creative Cheese-Draining Device Cream Cheese After Draining The Final Cream Cheese Product http://tapirtantrum.com/2008/12/21/stuffed-burgers-european-lager/ http://tapirtantrum.com/2008/12/21/stuffed-burgers-european-lager/#comments Mon, 22 Dec 2008 01:37:34 +0000 pinchaque http://tapirtantrum.com/?p=106 ]]> http://tapirtantrum.com/2008/12/21/stuffed-burgers-european-lager/feed/ 0 pinchaque Stuffed Burger with the Fixings Creating a Stuffed Hamburger Sealing the Stuffed Burgers Lagers of Europe Decanted Lagers of Europe