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Tag Archives: bourbon
Testing Exotic Woods with Bourbon Whiskey
Soon after my previous post on Homebrewing with Exotic Woods, Amanda and I discussed how we would evaluate the flavor of the various woods we had acquired. It is simply not worth risking a whole batch of beer on an … Continue reading
Posted in Beer, Homebrewing
Tagged aging, Beer, bourbon, exotic wood, Homebrewing, oak chips
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Homebrewing with Exotic Woods
Aging beer is not incredibly common, but is done by many craft brewers to add some extra flavor. A lot of times the barrels used by brewers have previously held other alcoholic cargo–bourbon, whisky, brandy, and even wine. And the … Continue reading